Description
Description:
YO-MIX® 883 is a carefully selected blend of thermophilic lactic acid bacteria designed for direct vat inoculation in the manufacture of fermented dairy products. This culture provides very rapid acidification and helps produce a consistently creamy texture and mild flavour, ideal for applications such as yoghurt and other cultured milk products.
Usage:
Ideal for dairy producers requiring fast fermentation performance with reliable texture and flavour development. A strong choice for high-throughput yoghurt production and cultured dairy lines.
Certifications:
Kosher certified, Halal certified, Non-GMO, Dairy Free
