ABY Yoghurt Starter

$40.00

Cheeselinks ABY Probiotic Yoghurt Culture – Thermophilic Freeze-Dried Culture

Create a thick, creamy probiotic yoghurt with bold, full-bodied flavour using our ABY Probiotic Yoghurt Culture. This low-acid yoghurt is packed with gut-friendly probiotics and ideal for those who enjoy a richer taste profile.

Why you’ll love it:
• Bold, full-bodied flavour with low acidity
• Thick, creamy consistency
• Probiotic-rich to support gut health
• Long-lasting culture — makes up to 250 litres of yoghurt
• Dairy-approved Kosher, Halal certified, and Non-GMO

looking for an alternative? try our Probiotic Yoghurt Starter

SKU: R-ST-ABY-0250L Category:

Description

Contains:
Streptococcus thermophilus, Lactobacillus delbrueckii subsp. bulgaricus, Lactobacillus acidophilus, Bifidobacterium bifidum

Storage
• Supplied in a non-resealable sachet
• Store in the freezer upon arrival. When stored correctly, it can remain viable for years!

Recommended Dosage & Use
• Recommended incubation temperature: 43 °C
• Cheeselinks ABY Yoghurt Starter is a pure, freeze-dried culture — with no fillers or volumizers — making it highly concentrated.
For optimal results, we recommended to use a needle-tip amount of  culture per 1 litre of milk

For more information on dosages, click here.

Download Cheeselinks Yoghurt Making Recipe here

You may also like…