Description
Description:
DANISCO VEGE 053 LYO 200 DCU is a dairy-free, freeze-dried lactic acid bacteria blend designed for direct vat inoculation and fermentation of plant-based foods and beverages. It delivers a medium texture and fresh taste while incorporating well-documented probiotic strains for added functional benefits. This culture performs consistently across a full range of plant-based matrices, from yoghurts and drinks to fermented desserts.
Usage:
Ideal for manufacturers of plant-based dairy alternatives seeking reliable fermentation, clean flavour, and probiotic functionality. DANISCO VEGE 053 is optimised for versatility, ensuring stable performance in a variety of non-dairy substrates including soy, oat, almond, and coconut bases.
Certifications:
Kosher certified, Halal certified, Non-GMO
