VEGE 011 LYO 100 DCU (PTO 50 Sachets)
$4,833.94
VEGE 011 LYO 100 DCU
Material No.: 91011
Packaging: Box of 50 sachets (PTO item – sold in full box quantities only)
ETA from order confirmation : 5-6 weeks
Description:
Danisco® VEGE 011 LYO 100 DCU is a dairy-free, freeze-dried lactic acid bacteria culture designed for direct vat inoculation and fermentation of plant-based foods and beverages, specifically oat and vegetable-based products. This blend contains a combination of Lactobacilli cultures that enable deep fermentation, ideal for a variety of fermented fruits and vegetables.
Composition:
-
Lactobacillus plantarum
-
Lactobacillus acidophilus (NCFM®)
-
Lactobacillus paracasei
Usage:
Perfect for producers seeking a robust, dairy-free fermentation culture for Plant-Based applications. Suitable for fermenting a wide range of fruit and vegetable products with consistent and reliable results.