Description
Description:
CHOOZIT® FIT05 is a phage-robust thermophilic culture developed specifically for mozzarella production. Designed to provide optimal control over fermentation, it delivers consistent vat-to-vat performance, improved yield, and maximum cost efficiency. Its fast and reliable acidification ensures ideal stretchability, melting properties, and moisture levels in finished mozzarella — resulting in a consistently high-quality cheese with excellent functionality.
Usage:
A dependable choice for mozzarella producers seeking consistent acidification, yield optimisation, and enhanced processing control. Ideal for operations focused on maintaining product quality while improving efficiency and performance.
Certifications:
Kosher certified, Halal certified, Non-GMO
