MARZYME® MT 2200 Powder

MARZYME® MT 2200 Powder – 500g
Microbial Coagulant | 2200 IMCU/g

MARZYME® MT 2200 is a microbial enzyme coagulant in powder form, produced through the controlled fermentation of a purified culture of Rhizomucor miehei. It is part of the microbial coagulant group and is commonly used in cheesemaking to coagulate milk, offering a non-animal, vegetarian-friendly alternative to traditional rennet.

Key Features:

• Enzyme activity: Minimum 2200 IMCU/g

• Format: Powder

• Microbial origin – suitable for vegetarian production

• Consistent and reliable coagulation performance

Manufacturer:
IFF – Produced under the Danisco® brand, now part of the IFF family.