Description
Used to make: Low Acid Yoghurt, thick textured with a mild flavour
Thermophilic freeze dried culture
Contains: Streptococcus thermophilus, Lactobacillus delbruekii subsp bulgaricus
Lactobacillus delbruekii subsp lactis
Brand: CHR.Hansen YC180
Kosher status: Dairy approved
GMO: Non-GMO
250L pack
