Used to make: Mozzarella
Thermophilic freeze dried culture High temperature acid producing culture
Contains: Streptococcus salivarius subsp. thermophilus
Lactobacillus delbruecki subsp. bulgaricus
We pride ourselves on our abilty to process orders swiftly so our customers can get down to the business of making great cheese and yoghurt!
As a family business we are able to provide a level of personal service that we believe is unparalleled in the dairy industry.
UNIT 1/148-150 McClelland Avenue
Lara, Victoria 3212
Phone: (03) 5282 1984
Fax: (03) 5282 2439