Description
This culture comes in a resealable zip lock sachet.
Used to make: Italian type cheeses such as Mozzarella, Romano, Parmesan, Pepato
Thermophilic freeze dried culture
Contains: Streptococcus thermophilus, Lactobacillus helveticus
Brand: CHR Hansen TCC-20
Kosher Status: Dairy approved
GMO: Non-GMO
250L pack
