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Swiss Cheese Culture

$15.00

This culture comes in a resealable zip lock sachet.

Starter culture for Swiss Style cheeses

Thermophillic freeze dried culture

Contains: Lactococcus lactis subsp. lactis, Lactococcus lactis subsp. cremoris, Streptococcus thermophilus, Lactobacillus helveticus, Lactobacillus lactis

Danisco ALP

Suggested dosage: 1/8th of a teaspoon/ A dash as per our mini spoons, per 10 litres (please note: this is a guide only and can vary from product to product and batch to batch).

SKU: Swiss Cheese Culture ALP Category:

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