Description
Contains:
Type C cheese starter
40g Lipase
50g Vegetarian Rennet
50g Calcium Chloride
1kg Cheese Wax
1mt piece of Cheesecloth
2 x Small Hard Cheese Hoops
Makes about 19kg of Parmesan or 21kg of Romano. Can also make Mozzarella, Pepato, Halloumi and Ricotta!