FR 13 LYO 10 D

FR 13 LYO 10 D is an aroma developing and bright coloring culture for cheese.
Thanks to its rapid development FR 13 LYO 10 D gives sulphur aromatic profile in short time and
reduces the number of ripening treatments. These specific properties allow productivity gains and improvement of quality.

Composition
Brevibacterium linens

Material no. 66914

**Please note FR 13 is a purchase to order product, MOQ 20 sachets, lead time approximately 6 weeks.**